published Nov 5, 2017, 7:00:10 PM, by Joe Weisenthal and Tracy Alloway (Bloomberg) — Subscribe to the Bloomberg Odd Lots podcast (Pocket Casts) Subscribe to the Bloomberg Odd Lots podcast (iTunes) Every week, hosts Joe Weisenthal and Tracy Alloway take you on a not-so-random walk through hot topics in markets,

By C. Storey Since 1994, the United Soybean Board (USB) has conducted annual surveys to collect evidence about soybean consumption among Americans. Their 2015 survey revealed that 78% of the 1,000 random survey subjects consumed soybeans regularly, which was an 11% increase from the 2011 survey (67%). The findings revealed